THE GRAPEVINE BLOG

Looking for the latest news, stories, tips and local knowledge to help plan your trip? Discover what is happening on the Hunter Valley Grapevine.

Hunter Valley #V24 Vintage Overview

 

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Silkman Shortlisted for top gongs by Halliday

Local dynamic winemaking duo Liz and Shaun Silkman’s – Silkman Wines – has been named amongst only 6 Australian wineries in contention for the prestigious title of Winery of the Year by the world-renowned wine bible – Halliday Wine Companion for its soon to be released 2025 edition.

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Toast to Triumph: Hunter Valley’s wine and tourism industry celebrated at 17th Legends Awards

The annual awards held at Rydges Resort Hunter Valley united more than 360 industry professionals and guests from the Hunter Valley wine and tourism industry. The Legends Awards honours the region's rich and vibrant history, celebrating the lasting influence and legacy of those who contribute outstanding service to the industry. Colin Peterson and John Drayton were inducted as 2024 Hunter Valley Living Legends.

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Jay Tulloch receives OAM (Medal of the Order of Australia)

In recognition of his outstanding contributions as the third generation of the renowned Tulloch Wine family, John (Jay) Tulloch (JYT) has been honoured with the Medal of the Order of Australia (OAM), a prestigious accolade bestowed upon him this Australia Day, January 26th, 2024.

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Red, White and Gold take centre stage at the 50th CCL Hunter Valley Wine Show

2022 CCL Hunter Valley Wine Show Trophy Winners AnnouncedCommemorating its 50th milestone, the CCL Hunter Valley Wine Show’s week of celebrations kicked off on Monday 15th August with wine show judging at Singleton Lone Pine Barracks and concluded with an industry celebration at Crowne Plaza Hunter Valley on Friday 19th August. The luncheon was attended by over 350 industry professionals to recognise and celebrate the achievements of the Hunter Valley wine industry.

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Ecovineyards Program launches at four vineyards in the Hunter Valley

Last year, Wine Australia announced a new three year $2.2 million regionally-based program that will support winegrape growers to plant cover crops, enhance soil health and increase functional biodiversity in vineyards around the country.

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