Lucia Roche Estate

Open for lunch, dinner and drinks, Lucia is designed for everything from an afternoon bite to a long lunch or evening meal, giving locals and visitors a new place to settle in at the heart of Hunter Valley wine country.

Among the dishes are burrata with romesco sauce and freshly baked pizza bread; Prosciutto Rucola pizza with prosciutto, rocket, parmesan, fig and San Marzano tomato; and Pesto Mafalde Corte with basil, pistachio and stracciatella.

On the drinks side, the list spans locally produced estate wines, the venue’s own Lucia Lager and cocktails including the Amalfi Sour.

For further details please visit our website - https://luciarocheestate.com.au/