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The Truffle Kerfuffle

At Margan Winery & Restaurant, 1238 Milbrodale Road, Broke Margan Winery & Restaurant, 1238 Milbrodale Road, Broke

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Date: Sunday 14th August 2022
Time: 9:45am - 1:45pm

In true celebration of the Winter season we have sourced some incredible truffles Australia’s leading truffiéres for our August cooking school. 

Start with a glass of Margan Blanc de Blanc before you join our Head Chef Joey Ingram, as he takes you through a demonstration of how to store and care for these decadent delights. Learn how to prepare truffle infused honey, truffle salt, Sauce Perigueux and truffle butter which you will take home after your experience; along with your own Margan chef’s apron.

After this experience, take a seat in our hatted restaurant to indulge in a truffle filled five course dining experience. 

Important information

Arrival Point

Please meet at our cellar door at 9:45.am. 

Address: 1238 Milbrodale Road, Broke NSW.

Inclusions

Glass of Margan Blanc de Blancs

Truffle demonstration with our head chef Joey Ingram

Margan Chef's Apron and take home goodies

Five-course truffle degustation lunch

Additional Info

Confirmation will be received at time of booking.

Please advise any dietaries at the time of booking or email our team at This email address is being protected from spambots. You need JavaScript enabled to view it..

2022-08-14 09:45:00
2022-08-14 13:45:00