Small Batch Cheesemaking Workshop @ Hunter Valley Cheese Factory

Discover how to make cheese at home 2.0hours of ‘hands on” cheesemaking.

• Your instructor is one of our senior cheesemakers – 30years of cheesemaking expertise!
• Learn hygiene, equipment, milk choices, enzymes, coagulation, and ripening in cheesemaking.
• Includes eight (8) cheese, eight (8) matched beverages – Cheese Masterclass while your cheese is ripening (Value $ 120 per person)
• Learn how to “whey off,” marinate, and care for your cheese at home.
• Understand food labelling requirements – name your cheese!!
• Two (2) cheeses completed to take home (Value $55.00)
• One Home Cheesemaking Kit is included with each booking (Value $39.99)