Mother's Day @ Margan Wines

Celebrate Mother’s Day at Margan Restaurant, an acclaimed Hunter Valley dining destination located in the Broke Fordwich wine region. Our estate-grown, farm-to-table menu is shaped by what’s coming through the vineyard, kitchen garden and orchard, alongside produce from local providores, offering a genuine connection between food, wine and place.

Set within our rammed earth restaurant overlooking the vineyards and Brokenback Range, Mother’s Day at Margan is a relaxed and considered dining experience. Guests can enjoy a seasonal menu built around estate-reared lamb, free-range chickens, olives, honey and produce harvested from our one-hectare kitchen garden, paired with sustainably farmed, estate-grown wines made on site.

Whether you’re planning a long lunch with family or a more intimate celebration, Margan offers one of the most unique Mother’s Day restaurant experiences in the Hunter Valley. Bookings are recommended.