Weekends @ Saddler's
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Date: Every Saturday & Sunday
Time: 11am-3pm
WINE + FOOD + MUSIC
Weekend's @ Saddler's just got better!
Enjoy a 'Premium Wine Tasting' or 'Wine & Chill' in our outdoor wine garden while enjoying local live music and casual eats.
Our very own Saddler’s Food Van will be serving delicious casual eats prepared by the chefs at Vincent Street Kitchen + Bar, starting from this Saturday 12th February.
Every Saturday and Sunday from 11am - 3:30pm
Local live music 12:30pm - 3:30pm
See our website for our muso calendar https://saddlerscreek.com/cellar-door-experience/
Award winning hatted chef, Jonathan Heath has created a seasonal menu using the best, local produce the region has to offer and designed to be enjoyed with Saddler’s Creek wines.
FEBRUARY MENU
Lamb Croquettes - Rocket, Beetroot Hummus, Yoghurt
Roasted Tomato Caprese - Buffalo Mozzarella, Tomato, Basil, Prosciutto, Pangritata
Butternut and Sage Arancini - Salsa Verde, Parmesan
Home Cured Salmon - Rocket, Apple, Capper, Dill, Sour Cream
Bao Bun - Tempura Prawns or Pork Belly, Herb Bean Shoot Slaw, Togarashi Mayo, Nuac Nam
Glazed Pork Ribs - Sweet Chili, Ginger, Lemon Grass, Peanuts
Cheese Platter for Two - A Selection of Local Cheese with House Made Preserve, Water Crackers and Muscatels
Book a 'Premium Wine Tasting' Now https://saddlerscreek.com/cellar-door-experience/
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