Bastille Day @ Boydell's

Celebrate Bastille Day at Boydell’s.

This is not a quiet Sunday lunch.

We’re throwing a proper long-table afternoon with live music, big French-inspired flavours, flowing wine, and the kind of atmosphere that usually ends with someone ordering one more bottle.

Head Chef Michael Ross has curated a five-course menu for the occasion, built around rich winter cooking, classic French influence, and generous plates worth slowing down for.

Want to take it up a level? Add our France vs Australia wine pairing for $55pp and taste French classics poured alongside Boydell’s wines across the menu. A little friendly rivalry never hurt anyone.

$130pp
$120 for Members

Live music all afternoon. Limited tickets available.