Degustation Dinner - Vincent St Kitchen + Bar and De Iuliis Wines
- Sunday 16th March
- 6:00pm - 9:00pm
- Vincent St Kitchen + Bar (201 Vincent St, Cessnock)
- $120 per person
- Jacquie Condran
- reception@vincentstreet.com.au
- vincentstreet.com.au
- (02) 4005 6766
- Sunday 16th March
- 6:00pm - 9:00pm
- Vincent St Kitchen + Bar (201 Vincent St, Cessnock)
- $120 per person
- Jacquie Condran
- reception@vincentstreet.com.au
- vincentstreet.com.au
- (02) 4005 6766
Vincent St Kitchen + Bar has partnered with De Iuliis Wines for our March degustation dinner - a great night to be had full of delicious food and even more delicious wine!
Enjoy a mouth-watering five-course menu, created by our head chef Shaun Simons; each dish paired with a wine from De Iuliis Wines.
BOOKINGS: Visit https://tinyurl.com/4sx7yxnp
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