SSS BBQ Barns

Introducing sSs BBQ Barns Steakhouse Visitors to the sSs BBQ Barns Steakhouse expect to get a little country magic. It's a phenomenon that has captured the hearts of city and country folk alike. There's no single element that sets the sSs apart. It's a combination of country smiles and country hospitality. It is unique, popular and it is "quintessential" country. sSs BBQ Barn … not just a steakhouse. It's a welcoming It's an atmosphere It's country right down to its cowboy boots! Brighter than the flashy neon sign out the front, the sSs credo clearly shines through to create the experience. There is almost a mid-west feel about the place. It's the swinging doors, it's the neon beer signs, it's the timber floors and it's the music. The décor is typically country. The mood is typically country. This country is blessed with the best meat and produce there is. Our choice steaks come from prime stock - many specifications are met including ageing, young premium quality and grading. This, and the sSs cooking process ensures tenderness on the plate. There is more to the sSs menu than thick, tender steaks. The variety comes from the entrees - many spicy if you dare - the main meal alternatives (and they're many) and the desserts that are so good they're almost criminal. All this served with hearty taste and size you soon come to recognise as the sSs trademark. And as good as it is, there is no single formula to the menu. sSs are constantly trying something new - just when you thought it couldn't possibly get any better. Enter the latest addition to the test the biggest of appetites - the sSs Beef Shank. "It's huge and people find it hard to finish but they're extremely popular", "The secret is in the slow cooking technique, the way it's finished off on the grill and the delicious special barbeque glaze - you have to try it to believe it!" If you can eat an entree, the shank meal, you get desert free. And then if you eat this you go on the "Big Shank Honour Roll". Because it takes many hours of preparation time it is best to order 24 hours in advance to secure your challenge shank. Try it … experience it … you'll keep coming back.

Cuisine:   Family RestaurantModern Australian